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Brand Name : | OEM |
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Kind : | Brewage Seasoning |
製品説明
砕いた赤い唐辛子
赤い唐辛子の使い方
ちょうど洗って、いくつかの新しいCrop Chilled Chilliを乾かしてください。それらの茎を切り、種子で粗く切る。 Kosher /海塩塩と混ぜて、塩分が多い瓶に入れます。使用する前に2〜3週間待ってから、開封後は冷蔵庫に保管してください。赤いチリは何ヶ月も維持されます。
Product Name |
red Chili crushed Crusged Red Chilli |
Origin |
China |
Type |
There are chili pods with stem and chili pods with stemless. |
Processing |
Drying in the sun, or drying in the drying machinery. |
Descriptions |
Dried chili can be divided into several species. There are Chaotian chili, Yidu chili, Taiwan chili, Tianjin chili, American red chili, Jinta chili and so on. Colors for distinct kinds chili are different, some are vivid red, some are dark red. Obviously, sizes are of imparity. It`s qualified for the international standard of FAO/WHO and national standard of GB10783-96. |
Application |
It is kind of food condiment. |
Package |
Food grade, non-toxic polyethylene carton(25 pounds/carton) with national standard (GB10783-96) qualified, compressing bunch with 100kg , or depending on customers demand. |
Storage |
Store in a cool, dry, well ventilated place and out of direct sunlight. Store away from sources of heat or ignition. Store away from incompatible materials. Keep containers closed when not in use-check regularly for leaks. |
乾燥赤唐辛子の製品応用
梱包 赤い唐辛子の説明
Grade |
Package |
Weight Per Piece |
Other |
Food Grade |
Carton |
30pounds/carton |
As Customers` Requirements |
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